
Live · Autobizia foodcast
Stop Guessing What to Order. Know Exactly What's Next.
Autobizia is restaurant inventory and ordering for canadian kitchens. It tracks live inventory across your stores and drafts waste-reducing purchase orders from real sales, local weather, and events.
Tonight's food weather · Canada
- West Coast
- Dumpling & sushi surge
- Prairies
- Poutine holding steady
- Ontario
- Pizza & burger high
- Quebec
- Pastry watch
- Atlantic
- Chowder incoming
- North
- Stew advisory
Built by Intelligent Automation for multi-store operators and high-volume independent kitchens. Not the European automotive Autobiz.
From Setup to Perfect Ordering in 3 Steps.
Step 1
Connect & Upload
Connect your POS system and upload your vendor item catalogue.
Step 2
Build Recipes
Map your raw ingredients to your menu items just once. Every sale automatically deducts exact quantities from your live inventory.
Step 3
Predict & Order
We can foresee your demand. Get a clear weekly order without the guesswork.

Live from the storm
Know what's happening right at the scene of the storm.
Autobizia follows the same kitchen loop — forecast, order, receive, prep, sell — and keeps every step on one live count.
1 of 5 · Read demand
Forecast
Sales + local weather + events. Not a gut feel.
2 of 5 · Send the truck
Order
Exact vendor qty, already net of on-hand stock.
3 of 5 · Confirm it
Receive
Walk-in receiving on a grease-friendly tablet.
4 of 5 · Use it first
Prep
See what expires so specials spend what you have.
5 of 5 · Deduct the plate
Sell
Each sale pulls the recipe from live inventory.
Then it starts again: tonight's sales become tomorrow's forecast, so the next order is already grounded in what actually moved.
Engineered to Eliminate Food Waste and Save Labor.
Vendor Agnostic
Stop being locked into one supplier. Upload custom catalogs for your produce, meat, and dry goods vendors independently.
Never Run Out of Stock
Suggested orders already account for what you need on hand and how long deliveries take, so your kitchen does not bottom out waiting for a truck.
Know What Is Expiring
See what needs to be used soon before it becomes waste, so you can plan specials and prep around the stock you already have.
Touch-First Mobile Receiving
Built for the walk-in cooler. Receive items, log waste, and do daily spot-checks on any tablet or smartphone with oversized, grease-friendly buttons.